SCM
  • HOME
  • ALL MARKETS
    • Saturday Market
    • Summer Weekday Markets
    • Holiday Market
  • Apply
    • JURY Your Product(s) >
      • Arts & Craft Product STEPS
      • Growers & Producer STEPS
      • Fresh Prepared Food STEPS
      • Processed-Packaged STEPS
  • Sponsors
  • LIST of VENDORS
  • Kids and Students
  • MERCHANDISE
  • Board, Staff & Volunteers
  • FAQ
  • HOME
  • ALL MARKETS
    • Saturday Market
    • Summer Weekday Markets
    • Holiday Market
  • Apply
    • JURY Your Product(s) >
      • Arts & Craft Product STEPS
      • Growers & Producer STEPS
      • Fresh Prepared Food STEPS
      • Processed-Packaged STEPS
  • Sponsors
  • LIST of VENDORS
  • Kids and Students
  • MERCHANDISE
  • Board, Staff & Volunteers
  • FAQ

Growers & Producers
​Jury

The Growers Advisory Team (GAT) Jury Committee review returning vendors with new products or new applications to our markets with products that include: nursery, produce, cut flower, meats, fruit and berries.

Jury Criteria:


  1. New vendors from our immediate area, Marion, Polk and Linn Benton will be given preference over vendors from areas which are further from our markets. The only exception will be products not available from our local area. Examples could include: seafood and possibly some fruits and vegetables. All products must be grown and sold by the vendor.
  2. Please email 3+ photos of your products, farm, operation, etc. to: [email protected]
  3. The GAT Committee will share results with market staff who will notify prospective vendors within 2 week via email regarding product approval/denial.
  4. To help speed up the approval process, prospective vendors are encouraged to work on obtaining all insurance and licensing documents. Those documents should be uploaded those to the Manage My​Market vendor profile under the licensing tab.
Picture

Office:    1320 Waller St SE, Salem, OR
HOURS:  Please call for an appointment
EMAIL:   [email protected]
PHONE: 503-585-8264
Proudly powered by Weebly